“tasting menu”

An upscale North Park seafood restaurant with a cocktail bar, serving oysters, Spanish-style tapas, and a chef's tasting menu alongside gin and tonics, with a patio, reservations, and happy hour Monday through Saturday. · from its summary

An East Village Mediterranean restaurant and bar serving dishes like Aleppo chicken, lamb chops, and pasta, with a five-course Mediterranean Feast tasting menu, a full bar, a patio, and validated underground parking. · from its summary

A Leucadia new-American restaurant on Fox Point Farms serving lamb shank and a seasonal tasting menu, with happy hour Wednesday through Friday and reservations available. · from its summary

An Oceanside Chinese restaurant serving contemporary tasting menus with duck, jiaozi dumplings, and brown butter fried chicken, plus reservations available. · from its summary

An upscale Carmel Valley new-American restaurant serving a tasting menu that includes Koshihikari rice with smoked sabayon and caviar, with reservations and a full bar of wine, beer, and cocktails. · from its summary

A new American restaurant in La Jolla serving a tasting menu, with a patio and kitchen tours. · from its summary

A Carlsbad new-American restaurant offering a seasonal tasting menu that includes caviar with ice cream and wagyu beef, with a garden courtyard and reservations available. · from its summary

Offers a chef's tasting menu priced at $140 per person, served Wednesday through Saturday · from its listing

An upscale Gaslamp Quarter Japanese restaurant serving sushi, sashimi, and rolls with an omakase tasting menu, plus reservations and outdoor seating. · from its summary

A Lemon Grove Middle Eastern restaurant serving Egyptian-inspired seven-course tasting menus with falafel, lamb, and hibiscus tea, available by reservation only. · from its summary

An Oceanside restaurant serving a tasting menu of Baja and traditional Mexican cuisine, with reservations, outdoor seating, and kitchen tours available. · from its summary